Details:
Learn how to make fresh Spring Rolls with Trang Le, owner of Mint Kitchen & Bar. This Vietnamese dish (Goi Cuon) is traditionally served with peanut or chili-lime, garlic fish sauce. Trang Le is the owner of Mint Kitchen and Bar in Worcester. Mint offers an authentic and modern dining experience, serving iconic Northern Vietnamese dishes. Mint opened in April 2022, but Trangs family has been involved in Worcesters food scene since the early 2000s. Saxe Room Registermywpl.libnet.info/event/13688711
FREE
