Details:
Join us for our Prime Rib & Dry Aged Steak Class at Frank's BBQ Trading Post, where you’ll learn the secrets to mastering these impressive cuts just in time for your next holiday gathering! From selecting the best prime rib, to perfecting your seasoning, cooking, slicing, and serving techniques, we’ll guide you through every step to ensure tender, juicy, and flavorful results. And that's not all—get ready to sample our delicious in-house dry-aged steaks, featuring 30, 45, and 60-day aging for a taste experience like no other! All of our classes are BYOB, so feel free to bring your favorite beverages. Plus, you’ll enjoy an all-you-can-eat dinner, making it a night of learning and feasting that you won’t want to miss!
