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Calling all restaurant & food service employers! Do you want to: • Increase recruitment & employee retention? • Enhance your benefits package? • Upskill your workers and build engaged, competent staff? Apprenticeship can help. PRLA is onboarding employers in Pennsylvania who are interested in offering U.S. DOL-registered apprenticeship training to develop line cooks, kitchen managers, and restaurant managers—at NO COST TO YOU thanks to a partnership with the National Restaurant Association Educational Foundation (NRAEF). Join NRAEF's Restaurant and Hospitality Leadership Center (RHLC) team for this virtual information session to learn more about restaurant apprenticeship and the benefits for your business.
