South Restaurant + Coffeehouse is a neighborhood gathering place in Anchorage, Alaska, offering a unique atmosphere and thoughtfully crafted food and drink. They aim to exceed guest expectations with genuine, enthusiastic service, preparing simple, creative dishes from scratch using fresh, often local, ingredients. The establishment features two distinct sections: a restaurant serving breakfast, lunch, and dinner with a diverse menu including tapas and larger plates, and a coffeehouse offering locally roasted espresso, housemade treats, sandwiches, and salads. South Restaurant + Coffeehouse is committed to sustainability, offering vegan options, wheelchair accessibility, and outdoor seating. They also provide private dining options in their "Back Room," which can host up to 36 people for receptions or 24 for seated dinners. The restaurant is known for its focus on Alaska-grown and caught ingredients and aims to be a positive contributor to its community.
